Grape Variety: Vinhão, Touriga Nacional, Padeiro de Basto
Closure: Cork
Allergies: Contains Sulphites
Vivino Rating: -
Case Packs: 6
pH : 3.13
Total acidity (g/L) : 5.7g
Residual Sugar (g/L) : 0.6g
1st fermentation in stainless steel tank - temp. 14ºC to 16ºC 2nd fermentation in bottle Minimum 12 months pre-disgorgement
RRP quoted is subject to VAT & Delivery
Quinta Pousada are white and rose experts. As a Brut Nature, this is very dry. Aromatically pronounced with citrus and orange blossom. Complex, elegant and with excellent freshness. Delicious on its own but even better with finger foods, seafood and cheese.
